布朗尼 Brownies美味好吃的做法大全，布朗尼 Brownies做法图解

布朗尼使用了苦的巧克力，再加入健康的碎核桃的布朗尼，甜度适中，适合不喜欢吃甜食的朋友们～而且制作简单 Brownie uses bitter chocolate, and then adds healthy chopped walnut brownie. The sweetness is moderate. It's suitable for friends who don't like sweet food and it's easy to make

用料  

布朗尼 Brownies的做法  

1. 巧克力和奶油隔水加热融化，巧克力和奶油在热水上面化到还有一些沒化掉时就移开，继续搅拌至完全融化呈现光亮滑顺的狀态 The chocolate and cream are heated and melted in separate water. When the chocolate and cream are melted in hot water and some are not melted, they are moved away. Continue to stir until they are completely melted and smooth

2. 加入糖，可可粉，搅拌均匀Add sugar, cocoa powder and mix well

3. 加入盐，牛奶，香草油，搅拌均匀 Add salt, milk, vanilla oil and mix well

4. 一次加入一只蛋，搅拌均匀后再加入一只蛋Add one egg at a time, stir well, then add another egg

5. 加入已过筛的面粉Add sifted flour

6. 最后加入碎核桃，用刮刀搅拌均匀Finally, add the chopped walnuts and stir with a scraper

7. 倒入长方形模具，175度烤25-30分钟Pour into the rectangular mold, bake at 175 ℃ for 25-30 minutes

8. 取出放涼Remove and cool

9. 切成小块就能食用了～～ Cut it into small pieces and eat it

小贴士

烤蛋糕前先預熱烤箱～～ for Advanced Bread and pastry  P434  Preheat the oven before baking the cake